1 tsp grnd cumin |
1/4 teaspoon |
$1.69 per 1 1/4 ounces
|
$0.03 |
1/4 tsp cayenne pepper |
0.06 teaspoon |
$3.65 per 3 ounces
|
$0.00 |
1/2 tsp salt |
1/8 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
1/2 tsp grnd coriander |
1/8 teaspoon |
$1.69 per 1 1/4 ounces
|
$0.01 |
1/2 Tbsp. extra virgin olive oil |
3/8 teaspoon |
$5.99 per 16 fluid ounces
|
$0.02 |
8 x taco shell, (availbale at most grocery stores) |
2 taco |
n/a
|
|
2 x lime, halved |
1/2 lime |
$0.20 per item
|
$0.10 |
2 x ripe avocado, pit and skin discarded |
1/2 avocado |
$1.25 per item
|
$0.62 |
2 med tomato, diced, into 1/4 inch cubes |
1/2 tomato |
$1.99 per pound
|
$0.27 |
1 c. lightly packed cilantro, leaves, coarsely, minced, stems discarded before before measuring |
1/4 cup |
$1.09 per cup
|
$0.27 |
1/4 c. red onion, diced |
1 tablespoon |
$0.99 per pound
|
$0.03 |
3 Tbsp. freshly squeezed lemon juice |
2 1/4 teaspoons |
n/a
|
|
1/4 tsp freshly grnd black pepper |
0.06 teaspoon |
$7.99 per 16 ounces
|
$0.00 |
Total per Serving |
$1.37 |
Total Recipe |
$5.48 |