Inicio » Recetas » Seared Scallops With Chinese Black Bean Vinaigrette

Suggestions?

Seared Scallops With Chinese Black Bean Vinaigrette - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

2 Tbsp. Thai-style chili sauce

1/2 c. Fermented black beans rinsed

Â Â Salt to taste

Â Â Freshly-grnd black pepper to taste

2 Tbsp. Vegetable or possibly peanut oil

Ingredients	Per Serving Qty	Common Price	Price per Serving
1Â 1/4 tsp Chopped garlic	1/3 teaspoon	$4.00 per pound	$0.01
1Â 1/4 tsp Chopped fresh ginger	1/3 teaspoon	$2.99 per pound	$0.00
2 Tbsp. Chopped shallots	1 1/2 teaspoons	$3.99 per pound	$0.04
1/4 c. Sesame oil	1 tablespoon	$4.99 per 7 1/3 fluid ounces	$0.34
3/4 c. Canola oil	3 tablespoons	$4.49 per 40 fluid ounces	$0.17
1/2 c. Unseasoned rice vinegar	2 tablespoons	n/a
2 Tbsp. Soy sauce	1 1/2 teaspoons	$2.59 per 10 fluid ounces	$0.06
2 tsp Honey	1/2 teaspoon	$4.69 per 12 ounces	$0.05
1/4 c. Chopped cilantro	1 tablespoon	$1.09 per cup	$0.07
12 lrg Scallops	3 scallops	$9.99 per pound	$1.98
Total per Serving			$2.73
Total Recipe			$10.92