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» Seared Scallops With Cider Brown Butter
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Seared Scallops With Cider Brown Butter
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 x Granny Smith or possibly Braeburn apple, cored and julienned (divided)
16 sm fresh sage leaves
Ingredients
Per Recipe Qty
Common Price
Price per Recipe
1 c.
apple cider
or possibly
apple juice
1 cup
n/a
6 Tbsp. unsalted butter (3/4 stick, divided)
6 tbsp
$3.99 per 16 ounces
$0.75
1 lb
sea scallops
, patted dry with paper towels
1 lb
$9.99 per pound
$9.99
3/4 tsp
salt
3/4 tsp
$2.91 per 16 ounces
$0.03
1/2 tsp grnd white
pepper
1/2 tsp
$7.99 per 16 ounces
$0.02
2 Tbsp. fresh
lemon juice
2 tbsp
$2.19 per 15 fluid ounces
$0.15
Total Recipe
$10.93
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