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Seared Tuna Steak A Poivre - Recipe Cost

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4 x tuna steaks - (6 ounce ea)
    Salt to taste
Ingredients Per Serving Qty Common Price Price per Serving
1/4 c. cracked black peppercorns 1 tablespoon
$7.99 per 16 ounces
$0.11
1/3 c. port 1 tablespoon
$22.00 per liter
$0.43
1/4 c. cognac 1 tablespoon
$22.00 per liter
$0.33
1/2 c. reduced brown chicken or possibly brown veal stock 2 tablespoons
$0.98 per pound
$0.06
2 Tbsp. unsalted butter 1 1/2 teaspoons
$3.99 per 16 ounces
$0.06
2 tsp green peppercorns liquid removed 1/2 teaspoon
$7.99 per 16 ounces
$0.02
Total per Serving $1.02
Total Recipe $4.07
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