Receta Season Salt and Pepper Fries
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Season Salt and Pepper Fries
We all love fries. The French fries is one most beloved foods of all times.
Season Salt and Pepper Fries
- Recipe by Christine Lamb - 2015
- Ingredients:
- 2 large potatoes, peeled, cut into 1/2 inch circles and cut into strips
- 3 tablespoons vegetable oil
- 1/2 teaspoon season salt
- 1/2 teaspoon black pepper
Directions:
Heat oil in skillet over medium heat. Cook and stir potato strips, until brown on all sides, about 15 minutes. Transfer potato strips to a paper towel lined dish. Sprinkle with season salt and pepper.
Enjoy,
Christine