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Receta Seaweed Tofu In Minced Chicken & Oyster Sauce
by kristy

Seaweed Tofu In Minced Chicken & Oyster Sauce

Add a little flavour to your plain egg tofu.

Calificación: 4/5
Avg. 4/5 1 voto
Tiempo de Prep: Malaisia Malaysian
Tiempo para Cocinar: Raciónes: 1

Ingredientes

  • 150gm minced chicken
  • 3 tbsp vegetarian oyster sauce
  • 1/2 tbsp light soy sauce
  • 1/8 tpsn pepper powder
  • 2 shallots, sliced
  • 1 tbsp chopped garlic
  • 1/2 bell pepper, diced
  • thickening : 1/2 cup water + 1 tspn cornstarch
  • one egg tofu recipe

Direcciones

  1. preheat wok/frying pan with enough cooking oil.
  2. stir in sliced shallot and chopped garlic, saute untill fragrant.
  3. add in minced chicken and continue cooking for another 2 mins over medium heat.
  4. stir in other seasoning and thickening, cook untill thickened.
  5. finally, stir in diced bell pepper and off the heat.
  6. place sauce over the tofu and serve