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1 c. julienne-cut carrot
Ingredients Per Serving Qty Common Price Price per Serving
5 c. broccoli florets 1 1/4 cups
$0.99 per pound
$0.25
1/4 c. low-salt chicken broth 1 tablespoon
$1.19 per 14 1/2 ounces
$0.04
1 tsp cornstarch 1/4 teaspoon
$2.89 per 16 ounces
$0.00
1 1/2 Tbsp. low-sodium soy sauce 1 1/8 teaspoons
$2.59 per 10 fluid ounces
$0.05
1 1/2 Tbsp. dry sherry 1 1/8 teaspoons
$22.00 per liter
$0.12
1 tsp vegetable oil 1/4 teaspoon
$3.00 per 48 fluid ounces
$0.00
1 Tbsp. chopped peeled gingerroot 3/4 teaspoon
$2.99 per pound
$0.01
2 x garlic cloves chopped 1/2 garlic cloves
$4.00 per pound
$0.01
1/2 tsp dark sesame oil 1/8 teaspoon
$4.99 per 7 1/3 fluid ounces
$0.01
1 tsp sesame seeds toasted 1/4 teaspoon
$5.89 per 1 5/8 ounces
$0.09
Total per Serving $0.59
Total Recipe $2.37
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