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Sesame Orechiette with Edamame - Recipe Cost

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1 lb. Orechiette, cooked and drained
1 1/2 cup Edamame peas, shelled and cooked
1 tbsp sriracha (optional)
Toss the pasta with peas.
Ingredients Per Serving Qty Common Price Price per Serving
1/2 cup canola oil 2 tablespoons
$4.49 per 40 fluid ounces
$0.11
1/3 cup rice wine vinegar 1 tablespoon
n/a
 
2 tbsp sesame oil 1 1/2 teaspoons
$4.99 per 7 1/3 fluid ounces
$0.17
1/2 cup soy sauce 2 tablespoons
$2.59 per 10 fluid ounces
$0.26
2 tbsp white sugar 1 1/2 teaspoons
$1.44 per pound
$0.02
Total per Serving $0.56
Total Recipe $2.25
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