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Receta Sesame Roasted Carrots
by Nicole Sherman

Sesame Roasted Carrots

These carrots are divine. They are super sweet. The sesame

oil adds a surprisingly wonderful earthy flavor to the carrots. It’s quit unexpected.

I think the roasting along with the oil makes a nice paring. It’s another great option when you are looking

into adding more vegetables to your diet.

Directions:

Place carrots on a foil lined baking pan drizzle the sesame

oil over the carrots and with clean hands rub in the sesame oil then salt the

carrots.

Bake at 400 for 20-30 minutes, turning carrots with spatula every 5

minutes after the first 15 minutes

Sprinkle with sesame seeds (Not shown above *I forgot them*)

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