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Receta Sesame Tahini Oat Cookies
by Global Cookbook

Sesame Tahini Oat Cookies
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Ingredientes

  • 1 c. AM Sesame Seeds
  • 1 c. AM Oat Flakes (rolled oats)
  • 1 1/4 c. AM Whole Wheat Pastry Flour
  • 1 tsp Non-alum baking pwdr
  • 1 tsp Cinnamon
  • 1/2 c. Minced nuts (optional)
  • 1/2 c. Raisins
  • 1/2 c. Lowfat milk or possibly water
  • 1/2 c. Honey
  • 1/2 c. AM Sesame Tahini

Direcciones

  1. Mix dry and liquid ingredients in separate bowls; then combine and mix thoroughly. Drop spoonfuls onto a lightly oiled baking sheet. Bake at 375 F. for 10-12 min.