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Receta Seven Layer Salad

by CookEatShare Cookbook

Ingredientes

1 1/2 heads iceberg lettuce 1/2 c. minced celery 1/2 c. minced green pepper 1/2 c. minced red onion 1 (10 ounce.) pkg. frzn peas, thawed

1 pt. mayonnaise 2 tbsp. sugar 6 ounce. shredded cheddar cheese 8 slices bacon, crisply cooked and crumbled

Direcciones

1. Tear lettuce in small pcs into a large salad bowl (glass bowl shows off layers). Add layers: celery, green pepper, onion, and peas. Cover with mayonnaise; sprinkle sugar proportionately over mayonnaise. Top with cheese, then bacon. Cover with plastic wrap. Chill 8 hrs before serving.
2. Yield 12 servings.

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