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This mash-up of Shaking Beef Cobb Salad is a delicious, exotic recipe that’s surprisingly simple, give it a go to shake up your dinner routine.
Shaking Beef, or Bo Luc Lac, is a Vietnamese style beef that literally means shaken beef. Aptly named because you shake the pan as you are cooking the beef.
Please, someone tell me that you get just as excited as I do when I discover a dish at a restaurant that I absolutely must make at home.
It really all started several years ago when a colleague was describing a beef dish she had at a famous Vietnamese Restaurant in San Francisco, California.
My plan was to dine at this restaurant so I can taste this fabulous beef dish. But, hold the front door! The cost of this dish…
View Full Recipe at Nosh My Way
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