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Receta Sheila's Yummy Potatoes, Version
by Global Cookbook

Sheila's Yummy Potatoes, Version
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Ingredientes

  • 4 x Potatoes, cut into chunks
  • 2 x Onions, cut into chunks
  • 3 x Carrots, cut into chunks
  • 2 stalk Celery, cut into chunks

Direcciones

  1. This roasted potatoes recipe is very close to one we use, but we add in other vegetables along with the potatoes:We use corn oil in place of the extra virgin olive oil and a low salt version of the dry onion soup mix. For ease in mixing, pour all ingredients into a good-sized plastic bag and shake - Much easier and less messy this way. The rest of the recipe is prepared in the same manner as Sheila's. This is a wonderful way to prepare roasted vegetables. I have no idea where this came from originally - It's something we've been doing for years and year....