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Receta Shepherdess Pie
by Global Cookbook

Shepherdess Pie
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Ingredientes

  • 1 lb Grnd beef
  • 2 tsp Flour
  • 2 tsp Vegetable oil
  • 10 ounce Can sliced mushrooms, liquid removed
  • 1 x Beef cube
  • 1 x Onion cube
  • 1 c. Boiling water
  •     Salt and pepper to taste
  • 3 1/2 c. Sasoned mashedpotatoes
  • 11 ounce Pkg mixed vegetables, cooked

Direcciones

  1. Brown beef and flour in warm oil. Drain of excess fat. Stir in mushrooms, Oxo beef cubes disolved in boiling water, salt and pepper. Turn into a 6-c. baking dish. Top with mixed vegetables ( reserve some for garnish later), then mashed potatoes. Run tines of fork though potato for decorative effect. Bake at 375 degrees F. for 30 min. Garnish with remaining vegetables.