Print recipe cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 Tbsp. Rose water, or possibly to taste
Ingredients Per Serving Qty Common Price Price per Serving
1/2 tsp Sugar 0.08 teaspoon
$1.44 per pound
$0.00
1/2 tsp Whole saffron 0.08 teaspoon
$17.77 per 0.06 ounces
$0.61
1/4 tsp Grnd cardamom 0.04 teaspoon
$21.92 per 16 ounces
$0.00
2 Tbsp. Oil 1 teaspoon
$3.00 per 48 fluid ounces
$0.01
3 c. Carrots, julienned 1/2 cup
$1.49 per pound
$0.21
1/2 c. Dry orange peel slivers 1 tablespoon
$3.00 per pound
$0.05
    Water, boiling 1/6 water
n/a
 
1/2 c. Water 1 tablespoon
n/a
 
1/2 c. Almonds, blanched, slivered 1 tablespoon
$5.99 per 11 ounces
$0.23
3 Tbsp. Shelled pistachios 1 1/2 teaspoons
$3.00 per 8 ounces
$0.05
2 c. Raw rice, well rinsed 1/3 cup
$4.19 per 80 ounces
$0.11
1 tsp Salt 1/6 teaspoon
$2.91 per 16 ounces
$0.01
4 c. Water, warm 2/3 cup
n/a
 
5 Tbsp. Oil 2 1/2 teaspoons
$3.00 per 48 fluid ounces
$0.03
1/4 tsp Grnd turmeric 0.04 teaspoon
$6.99 per 16 ounces
$0.00
2 Tbsp. Water 1 teaspoon
n/a
 
Total per Serving $1.32
Total Recipe $7.91
Email Recipe Cost
or Cerrar