Emprimir
Correo Electrónico
 |
Ingredientes
- 1 tbsp - Oil
- A Pinch - Asafoetida/Hing
- 1/2 tsp - Cumin Seeds
- 1/2 tsp - Mustard Seeds
- 1/2 tsp - Turmeric Powder
- 1 tsp - Red chili Powder
- 1 tsp - Goda Masala or Garam Masala
- 1 tbsp - Tamarind
- 1 tsp - Jaggery
- To Taste - Salt
- 1 Cup + 1/2 Cup - Water
- 2 tbsp - Peanuts
- 2 tbsp - Grated Coconut
View Full Recipe at Indian Khana
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 63g | |
| Calories 322 | |
| Calories from Fat 226 | 70% |
| Total Fat 25.63g | 32% |
| Saturated Fat 6.46g | 26% |
| Trans Fat 0.35g | |
| Cholesterol 0mg | 0% |
| Sodium 48mg | 2% |
| Potassium 396mg | 11% |
| Total Carbs 22.13g | 6% |
| Dietary Fiber 4.6g | 15% |
| Sugars 13.46g | 9% |
| Protein 5.21g | 8% |
Leave a review or comment
Leave a review
Recetas de este chef
%20and%20mix%20well,%20cook%20for%201%20min%20and%20off%20flame.%20Gravy%20will%20become%20thick%20once%20we%20off%20flame%20too%20so%20just%20off%20flame%20after%20a%20minute.%3C/p%3E%3Cp%3EServe%20with%20any%20paratha,%20roti,%20or%20rice.%3C/p%3E%3Cp%3ETangy,%20sweet%20and%20delicious%20Shevgyachya%20Bhaji%20or%20Drumstick%20Curry.%3C/p%3E%3Cp%3EShevgyachya%20Bhaji,%20Drumstick%20Curry,%20Maharashtrian%20style%20drumstick%20curry,Shevgyachya%20paanachi%20bhaji,murungakkai%20curry,sahjan%20bhaaji,%20sahjan%20takari,Murungai%20curry,mulakkada%20masala(kura),Shevgyachya%20curry,side%20dish%20for%20roti,%3C/p%3E){kind=link}