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Cerrar

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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
    Garlic Froth, recipe follows
    porcini pwdr, to garnish
    Garlic Froth
Ingredients Per Serving Qty Common Price Price per Serving
1 lb shiitake mushroom, cleaned 1/4 lb
$4.99 per 4 ounces
$4.99
2 Tbsp. extra virgin olive oil 1 1/2 teaspoons
$5.99 per 16 fluid ounces
$0.09
1 Tbsp. sesame oil 3/4 teaspoon
$4.99 per 7 1/3 fluid ounces
$0.09
2 Tbsp. unsalted butter 1 1/2 teaspoons
$3.99 per 16 ounces
$0.06
1/2 c. chopped onion 2 tablespoons
$0.79 per pound
$0.03
2 x garlic, cloves, peeled, crushed 1/2 garlic cloves
$4.00 per pound
$0.01
1/2 x Bay Leaf 1/8 bay leaf
$3.59 per 2 ounces
$0.03
3 sprg thyme 2 1/4 teaspoons
$1.97 per 2 ounces
$0.07
1/2 tsp grated ginger 1/8 teaspoon
$2.99 per pound
$0.00
3 c. mushroom stock 3/4 cup
n/a
 
1 c. heavy cream 1/4 cup
$3.89 per pint
$0.49
1 Tbsp. extra virgin olive oil 3/4 teaspoon
$5.99 per 16 fluid ounces
$0.05
12 x cloves of garlic, peeled 3 garlic cloves
$4.00 per pound
$0.08
1 1/2 tsp honey 3/8 teaspoon
$4.69 per 12 ounces
$0.04
1/2 c. chicken stock 2 tablespoons
$0.99 per 14 1/2 ounces
$0.07
1 c. heavy cream 1/4 cup
$3.89 per pint
$0.49
1 Tbsp. unsalted butter 3/4 teaspoon
$3.99 per 16 ounces
$0.03
Total per Serving $6.62
Total Recipe $26.48
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