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» Shiitake Mushroom Cappucino
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Shiitake Mushroom Cappucino
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
  Garlic Froth, recipe follows
  porcini pwdr, to garnish
  Garlic Froth
Ingredients
Per Serving Qty
Common Price
Price per Serving
1 lb
shiitake mushroom
, cleaned
1/4 lb
$4.99 per 4 ounces
$4.99
2 Tbsp. extra virgin
olive oil
1 1/2 teaspoons
$5.99 per 16 fluid ounces
$0.09
1 Tbsp.
sesame oil
3/4 teaspoon
$4.99 per 7 1/3 fluid ounces
$0.09
2 Tbsp. unsalted butter
1 1/2 teaspoons
$3.99 per 16 ounces
$0.06
1/2 c. chopped
onion
2 tablespoons
$0.79 per pound
$0.03
2 x
garlic
, cloves, peeled, crushed
1/2 garlic cloves
$4.00 per pound
$0.01
1/2 x
Bay Leaf
1/8 bay leaf
$3.59 per 2 ounces
$0.03
3 sprg
thyme
2 1/4 teaspoons
$1.97 per 2 ounces
$0.07
1/2 tsp grated
ginger
1/8 teaspoon
$2.99 per pound
$0.00
3 c. mushroom stock
3/4 cup
n/a
1 c. heavy
cream
1/4 cup
$3.89 per pint
$0.49
1 Tbsp. extra virgin
olive oil
3/4 teaspoon
$5.99 per 16 fluid ounces
$0.05
12 x cloves of
garlic
, peeled
3 garlic cloves
$4.00 per pound
$0.08
1Â 1/2 tsp
honey
3/8 teaspoon
$4.69 per 12 ounces
$0.04
1/2 c.
chicken stock
2 tablespoons
$0.99 per 14 1/2 ounces
$0.07
1 c. heavy
cream
1/4 cup
$3.89 per pint
$0.49
1 Tbsp. unsalted butter
3/4 teaspoon
$3.99 per 16 ounces
$0.03
Total per Serving
$6.62
Total Recipe
$26.48
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