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Cerrar

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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
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Ingredients Per Serving Qty Common Price Price per Serving
2 lb Boneless beef chuck 5 1/3 oz
$5.49 per pound
$1.83
1/4 c. Water 2 teaspoons
n/a
 
3 Tbsp. Red wine vinegar 1 1/2 teaspoons
$3.39 per 12 fluid ounces
$0.07
1 1/2 c. Beef broth (canned is fine) 1/4 cup
$1.29 per 14 1/2 ounces
$0.19
2 Tbsp. Chili pwdr 1 teaspoon
$5.29 per 2 1/2 ounces
$0.19
1 1/2 tsp Grnd cumin 1/4 teaspoon
$1.69 per 1 1/4 ounces
$0.03
1 sm onion, minced 1/6 onion
$0.79 per pound
$0.02
2 can Diced green chiles (7oz.) 1/3 can
$1.09 per 4 ounces
$0.84
1 Tbsp. All purpose flour 1/2 teaspoon
$2.99 per 5 pounds
$0.00
2 c. Lowfat sour cream 1/3 cup
$2.65 per 16 ounces
$0.45
3 c. Shredded jack cheese 1/2 cup
n/a
 
12 x Corn tortillas 2 corn tortillas
$2.19 per 4 5/6 ounces
$0.91
Total per Serving $4.52
Total Recipe $27.11
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