2 Whole Chicken Breasts (bone-in) |
1/2 chicken breasts |
$3.49 per pound
|
$0.67 |
1 cup Chicken broth (low sodium, +1 cup water with a pinch of salt for boiling breasts) |
1/4 cup |
$1.19 per 14 1/2 ounces
|
$0.17 |
One tablespoon Black Pepper |
3/4 teaspoon |
$7.99 per 16 ounces
|
$0.03 |
4 Sesame seeded top rolls/Buns (or your favorite) |
1 sesame |
n/a
|
|
2 tablespoons real mayonnaise divided use |
1 1/2 teaspoons |
$4.19 per 15 ounces
|
$0.07 |
4 Leaf Lettuce (rinsed, dried) divided use |
1 lettuce |
$1.49 per pound
|
$0.01 |
One Ripe Tomato, sliced, divided use |
1/4 tomato |
$1.99 per pound
|
$0.07 |
Total per Serving |
$1.02 |
Total Recipe |
$4.09 |