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Shrimp And Cucumber Salad With Dill Vinaigrette - Recipe Cost

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    with tails left intact
3 lrg English hothouse cucumbers
    (or possibly grapeseed oil)
1/3 c. Champagne vinegar
    (or possibly white wine vinegar)
2 med shallots chopped
    Salt to taste
    Freshly-grnd black pepper to taste
Ingredients Per Serving Qty Common Price Price per Serving
8 c. water 1 cup
n/a
 
5 Tbsp. fresh lemon juice 1 7/8 teaspoons
$2.19 per 15 fluid ounces
$0.05
1 tsp salt 1/8 teaspoon
$2.91 per 16 ounces
$0.00
1 tsp whole black peppercorns 1/8 teaspoon
$7.99 per 16 ounces
$0.00
24 x uncooked large shrimp peeled, deveined, 3 shrimp
$6.99 per pound
$0.32
1/3 c. safflower oil 2 teaspoons
$7.09 per quart
$0.07
3 Tbsp. minced fresh dill 1 1/8 teaspoons
$2.59 per 2/3 ounces
$0.03
1/4 tsp sugar 0.03 teaspoon
$1.44 per pound
$0.00
8 lrg butter lettuce leaves 1 butter lettuce
$1.99 per item
$1.99
Total per Serving $2.47
Total Recipe $19.77
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