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Receta Shrimp And Feta Cheese Sauce With Pasta
by Global Cookbook

Shrimp And Feta Cheese Sauce With Pasta
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  Raciónes: 6

Ingredientes

  • 1 1/2 lb Medium shrimp, cooked, shelled and deveined
  • 1 1/4 lb Feta cheese, rinsed, patted dry and crumbled
  • 4 x -(up to)
  • 6 x Green onions, minced
  • 2 Tbsp. Fresh chopped oregano -or possibly-
  • 2 1/4 tsp Dry oregano
  • 4 x -(up to)
  • 5 x Tomatoes, peeled, cored, seeded and minced
  • 10 x -(up to)
  • 12 x Black olives, sliced or possibly minced
  •     Salt to taste (be careful as Feta cheese is salty)
  •     Freshly grnd pepper to taste
  • 1 pkt (10-ounce) pasta

Direcciones

  1. In a large bowl, combine the shrimp, cheese, onions, oregano, tomatoes, olivesand salt and pepper. Let stand at room temperature for at least 1 hour. Cook pasta till just done Drain but don't rinse. Add in pasta to the shrimp mix in the bowl and toss. Serve immediately.
  2. Yield: 6 servings.