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Shrimp Ceviche Cocktail - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1 generous pound unpeeled, smallish shrimp

1-2 Tbs vinegary Mexican bottled hot sauce

Salt

Tostadas or tortilla chips for serving

Ingredients	Per Serving Qty	Common Price	Price per Serving
Â½ cup plus 2 Tbs fresh lime juice	3 tablespoons	$1.49 per 15 fluid ounces	$0.20
Â½ medium white onion, chopped into Â¼ inch pieces	1/6 onion	$0.79 per pound	$0.03
1/3 cup fresh cilantro, chopped into Â¼ inch pieces	1 tablespoon	$1.09 per cup	$0.12
Â½ cup ketchup	2 tablespoons	$4.39 per 32 ounces	$0.19
About 2 Tbs olive oil, preferably extra-virgin (optional, but recommended to smooth out sharpness)	2 teaspoons	$5.99 per 16 fluid ounces	$0.12
1 cup diced peeled cucumber or jicama (or Â½ cup of each)	1/3 cup	$1.69 per pound	$0.17
1 small avocado, peeled, pitted, and cubed	1/3 avocado	$1.25 per item	$0.42
Several lime slices for garnish	1/3 several	$0.20 per item	$0.27
Total per Serving			$1.52
Total Recipe			$4.56