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Receta Shrimp Creole (Momma's Recipe)
by Gina F

Shrimp Creole (Momma's Recipe)

LOVE this one! It's not hot - so the kids should like it. It is a favorite from my childhood and still to this day. You can add heat by throwing in some peppers or your favorite hot sauce. Enjoy!

Calificación: 4.3/5
Avg. 4.3/5 2 votos
Tiempo de Prep: Cajun
Tiempo para Cocinar: Raciónes: 8

Ingredientes

  • 5 lbs. shrimp
  • 1 c. butter
  • 1 c. flour
  • 3 c. water
  • 4 bay leaves
  • 1 tbsp. thyme
  • 1 large onion
  • 2 large cloves garlic
  • 1 cup chopped parsley
  • 1 1/2 cup green pepper
  • salt & pepper to taste
  • 2 pts. tomatoes
  • juice of 1 lemon

Direcciones

  1. Melt butter
  2. Add flour - brown lightly
  3. Add seasonings & onion, pepper,etc.
  4. Add everything else - except shrimp.
  5. When onions & bell peppers are done, add shrimp.
  6. Cook until they turn pink (3-5 minutes).
  7. Serve over rice (delish!)