1 (8 ounce.) pkg. cream cheese |
2 oz |
$3.15 per 8 ounces
|
$0.79 |
1 can Campbells cream of shrimp soup |
1/4 can |
$2.34 per 10 3/4 ounces
|
$0.59 |
1 (7 1/2 ounce.) can chopped clams, well liquid removed |
1 7/8 fl oz |
$3.09 per 6 1/2 ounces
|
$0.89 |
1 tbsp. parsley |
3/4 teaspoon |
$1.09 per cup
|
$0.02 |
1 teaspoon prepared horseradish |
1/4 teaspoon |
$1.99 per 4 ounces
|
$0.02 |
Total per Serving |
$2.30 |
Total Recipe |
$9.21 |