| 5 quart. chicken broth (stock) |
3/8 quart |
$0.99 per 14 1/2 ounces
|
$0.95 |
| 8 ounce. diced celery |
2/3 oz |
$1.99 per pound
|
$0.08 |
| 8 ounce. diced onion |
2/3 oz |
$0.79 per pound
|
$0.03 |
| 4 ounce. diced green pepper |
1/3 oz |
$2.19 per pound
|
$0.05 |
| 2 ounce. oil |
1/6 oz |
$3.00 per 48 fluid ounces
|
$0.01 |
| 4 ounce. rice |
1/3 oz |
$4.19 per 80 ounces
|
$0.02 |
| 28 ounce. can diced tomatoes with juice |
2 1/3 fl oz |
$2.19 per 28 ounces
|
$0.04 |
| 4 c. diced, cooked chicken |
1/3 cup |
$0.98 per pound
|
$0.17 |
| 20 ounce. cut frzn okra |
1 2/3 oz |
$2.49 per pound
|
$0.26 |
| 2 lbs. lg. raw shrimp, cleaned, tails off |
2 2/3 oz |
$6.99 per pound
|
$1.17 |
| Total per Serving |
$2.78 |
| Total Recipe |
$33.33 |
Suggestions?