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Receta Shrimp In Curry Sauce

by CookEatShare Cookbook

Ingredientes

1/2 to 1 pound shrimp 6 tbsp. butter 8 tbsp. flour

2 c. lowfat milk 1/2 teaspoon salt 2 teaspoon curry pwdr

Direcciones

1. Devein shrimp, saute/fry. Heat butter. Add in flour, stir and cook over low heat till well blended. Add in lowfat milk gradually, stirring constantly. Cook till thickened, then add in salt and curry pwdr.

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