| 1 pound med. shrimp, cleaned & deveined |
1/2 lb |
$6.99 per pound
|
$3.50 |
| 1 tbsp. soy sauce |
1 1/2 teaspoons |
$2.59 per 10 fluid ounces
|
$0.06 |
| 1 tbsp. dry sherry |
1 1/2 teaspoons |
$22.00 per liter
|
$0.16 |
| 2 tbsp. cornstarch |
1 tablespoon |
$2.89 per 16 ounces
|
$0.05 |
| 8 ounce. chicken stock |
4 oz |
$0.99 per 14 1/2 ounces
|
$0.27 |
| 3 green onions, minced (include tops) |
1 1/2 onions |
$1.09 per cup
|
$0.25 |
| 8 or possibly 9 cloves garlic, minced |
4 1/4 garlic cloves |
$4.00 per pound
|
$0.11 |
| 1 tbsp. oil |
1 1/2 teaspoons |
$3.00 per 48 fluid ounces
|
$0.02 |
| Total per Serving |
$4.42 |
| Total Recipe |
$8.84 |
Suggestions?