| 1 1/2 c. finely minced cooked shrimp |
2 tablespoons |
$6.99 per pound
|
$0.55 |
| 1/2 c. finely minced celery |
2 3/8 teaspoons |
$1.99 per pound
|
$0.02 |
| 3/4 c. mayonnaise |
1 tablespoon |
$4.19 per 15 ounces
|
$0.18 |
| 1 (8 ounce.) pkg. cream cheese |
5/6 oz |
$3.15 per 8 ounces
|
$0.32 |
| 1 teaspoon grated fresh onion |
0.1 teaspoon |
$0.79 per pound
|
$0.00 |
| 1 teaspoon Worcestershire sauce |
0.1 teaspoon |
$5.29 per 10 fluid ounces
|
$0.01 |
| 1/4 teaspoon fresh grnd pepper |
0.03 teaspoon |
$7.99 per 16 ounces
|
$0.00 |
| 1 teaspoon Lawry's seasoned salt |
0.1 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 1 pkg. unflavored gelatin |
0.1 pkg |
n/a
|
|
| 1/4 c. boiling water |
1.2 teaspoons |
n/a
|
|
| Dash of Tabasco sauce |
0.1 pinch |
$4.79 per 5 fluid ounces
|
$0.00 |
| Total per Serving |
$1.08 |
| Total Recipe |
$10.79 |
Suggestions?