Receta Shrimp Pasta
A simple, flavourful pasta with shrimps, spaghetti, tomatoes and garnished with grated cheese. Perfect for any day, any time.
Ingredients:
- Spaghetti – 175 gms
- Shrimps – 225 gms, peeled, deveined
- Olive Oil – 3 tsp
- Garlic – 1 or 2 cloves, minced
- Juice of 1/2 Lime
- Coriander Leaves – big handful, chopped
- Tomato – 1, small, chopped
- Cumin Powder – 1/4 tsp
- Black Pepper Powder as per taste
- Red Chilli Flakes as per taste
- Salt as per taste
- Cheese – grated, to serve
Method:
1. Heat a large pot of salted water over medium flame.
2. Bring to a boil and add the spaghetti pasta.
3. Cook as per packet instructions and drain well.
4. Heat oil in a large pan.
5. Add the garlic and saute for 45 to 60 seconds.
6. Add the shrimps and cook for 6 to 10 minutes or until opaque and almost pink.
7. Add the red chilli flakes, pepper powder, cumin powder and salt.
8. Stir well.
9. Add lime juice and mix.
10. Add the pasta, tomatoes and coriander leaves.
11. Stir well and cook for 2 minutes or until evenly mixed.
12. Switch off the flame.
13. Garnish with the grated cheese and serve at once.
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