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Silverbeet With Lentils And Khlea - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

10 piece Moroccan Spiced Preserved Lamb - (Khlea) (see recipe)

Â Â Pardina, Ethiopian or possibly Egyptian or possibly masoor

Â Â Dal

3/4 lb Silverbeet leaves

Â Â Salt

1 Tbsp. Moroccan Mixed Spices, (see recipe)

Ingredients	Per Serving Qty	Common Price	Price per Serving
1Â 1/2 c. Small brown lentils, such as Spanish	1/4 cup	$1.49 per 16 ounces	$0.16
3 c. Diced red onions	1/2 cup	$0.99 per pound	$0.26
2 tsp Crushed garlic	1/3 teaspoon	$4.00 per pound	$0.01
1/2 c. Minced tomatoes	1 tablespoon	$1.99 per pound	$0.05
1/4 c. Minced parsley	2 teaspoons	$1.09 per cup	$0.05
1/2 c. Minced cilantro	1 tablespoon	$1.09 per cup	$0.09
Â Â Lemon juice	1/6 lemon juice	$2.19 per 15 fluid ounces	$0.00
Total per Serving			$0.62
Total Recipe			$3.72