Receta {Simple and Easy Baking} Peanut Butter Cookies
{Recipe} Peanut Butter Cookies
Adapted from Saveur
Makes about 2 dozen cookies
Ingredients:
- 1.5 cups maida/all purpose flour
- 1 tsp baking powder
- 1/2 tsp salt (avoid if using salted butter)
- 1 cup sugar
- 6 tbsp unsalted butter, softened
- 1 eggs
- 1/2 cup peanut butter
- 1 tsp vanilla extract
Preparation:
1. Heat oven to 350 F or 180 C. Sift together flour, baking powder and salt in a bowl. Set aside. Beat butter and sugar together in a bowl with a hand mixer until pale and fluffy, about 3-5 minutes. Add egg, beating well after each, until smooth. Add peanut butter and vanilla. Beat until smooth.
....peanut butter......vanilla essence...
2. Add flour mixture beat until combined using a spatula.
3. Using a tablespoon, portion out dough and roll into balls; place 2″ apart on parchment paper, lined on a baking sheet. Using a fork, press tines over balls in a crosshatch pattern to flatten.
4. Bake, rotating baking sheets halfway through cooking, until golden brown, about 12-13 minutes.
Serve with some chai or just plain milk. Store the remaining in an air tight container.
..You want one?..