Receta Simple and Fluffy Gluten-Free Low-Carb Bread

click to rate
1 voto | 763 views
 

Ingredientes

  • 2 teaspoons organic baking powder
  • 1/2 cup = 120 ml = 125 g almond butter (natural, unsweetened)
  • You can add a pinch of salt and few drops of stevia for fuller flavor
  • Peanut butter works also well in case you like the flavor. Bread tastes great with sugar-free jam or with fresh berries
  • Tahini (sesame seed paste) works great as well. I love to add 2 tablespoons of caraway seeds to the tahini-based batter
  • Sunflower seed butter gives quite similar taste than peanut butter — obviously, since in general it tastes quite much like peanut butter

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 9g
Calories 0  
Calories from Fat 0 0%
Total Fat 0.0g 0%
Saturated Fat 0.0g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 2517mg 105%
Potassium 0mg 0%
Total Carbs 0.0g 0%
Dietary Fiber 0.0g 0%
Sugars 0.0g 0%
Protein 0.0g 0%
¿Te gusto esta receta?
Click to rate it:
 

Leave a review or comment