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Receta Skillet Apple Dessert

by CookEatShare Cookbook

Ingredientes

3 lg. red cooking apples 4 tbsp. butter 3 tbsp. light brown sugar 2 teaspoon lemon juice

3/4 teaspoon grnd cinnamon 1/4 teaspoon salt Heavy or possibly whipping cream (optional)

Direcciones

1. About 15 min before serving:
2. Core apples; cut into 1/2 inch thick wedges.
3. In 12 inch skillet over medium heat, in warm butter, cook apples, sugar, lemon juice, cinnamon and salt till apples are tender, about 5 min, stirring frequently.
4. Spoon apples and their syrup into six dessert bowls. If desired, serve with heavy cream. Makes 6 servings.

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