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Ingredientes
- 1 1/2 kilos pork kasim (pork shoulder)
- 2 Tbsp. rock salt
- 2 Tbsp. brown sugar
- 5 Tbsp. soy sauce
- 1/8 tsp. salitre
- 1/4 cup white wine
View Full Recipe at Panlasang Pinoy
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 166g | |
| Calories 196 | |
| Calories from Fat 0 | 0% |
| Total Fat 0.03g | 0% |
| Saturated Fat 0.01g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 4520mg | 188% |
| Potassium 269mg | 8% |
| Total Carbs 34.67g | 9% |
| Dietary Fiber 0.6g | 2% |
| Sugars 28.51g | 19% |
| Protein 5.1g | 8% |
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