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Ingredientes
- Monday: Best Skinny Eggplant Rollatini with Spinach
- Tuesday: Grilled Steak Lettuce Tacos
- Wednesday:Easy Roasted Lemon Garlic Shrimp with Zucchini Carpaccio
- Thursday: Slow-Cooker Bahn Mi Rice Bowls
- Friday: Cheeseburger Salad
- Saturday: Dinner Out
- Sunday: Zucchini Lasagna
- Shopping List:
- BEST SKINNY EGGPLANT ROLLATINI WITH SPINACH
- 2 medium Italian eggplants
- kosher salt and fresh black pepper
- quick marinara sauce **
- large egg
- part skim ricotta cheese
- grated Pecorino Romano cheese
- frozen spinach
- garlic
- shredded part-skim mozzarella (Polly-O)
- QUICK MARINARA SAUCE
- olive oil
- garlic
- 28 oz can crushed tomatoes (I like Tuttorosso)
- bay leaf
- oregano
- fresh basil
- salt and fresh pepper
- GRILLED STEAK LETTUCE TACOS
- Haas avocado
- tomato
- red onion
- lime juice
- cilantro
- kosher salt
- fresh black pepper
- onion
- jalapeno
- 1 lb thin sirloin steaks
- ground cumin
- garlic powder
- dried oregano
- lettuce shells
- EASY ROASTED LEMON GARLIC SHRIMP
- 1 1/2 lbs shelled and deveined jumbo shrimp (36)
- garlic
- olive oil
- crushed red pepper flakes
- lemon
- parsley
- ZUCCHINI CARPACCIO
- 2 medium zucchini
- lemon
- extra virgin olive oil
- kosher salt and fresh black pepper
- baby arugula
- shaved Parmesan
- SLOW-COOKER BANH MI RICE BOWLS
- 1 pound pork tenderloin
- kosher salt
- freshly ground pepper
- garlic
- jalapeno
- reduced sodium soy sauce*
- brown sugar
- distilled white vinegar
- sugar
- shredded carrots
- radishes
- cooked brown rice
- shredded red cabbage
- English cucumber
- cilantro
- CHEESEBURGER SALAD
- 1 pound 93% lean ground beef
- kosher salt
- Freshly ground black pepper
- romaine lettuce
- dill pickle spears
- red onion
- Haas avocado
- cherry tomatoes
- reduced-fat shredded cheddar cheese
- light mayonnaise
- 1 mustard
- dill pickle juice
- ketchup
- onion powder
- garlic powder
- paprika
- ZUCCHINI LASAGNA
- 1 lb 93% lean ground beef
- kosher salt
- olive oil
- onion
- garlic
- 1 (28 oz can) crushed tomatoes
- fresh basil
- black pepper
- 3 medium zucchini
- part-skim ricotta
- Parmigiano Reggiano
- egg
- shredded part-skim mozzarella cheese
View Full Recipe at Gina's Skinny Recipes
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