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Receta Slow Cook Beef Stew
by ShaleeDP

Slow Cook Beef Stew

This version of beef stew is one of my choices. I like cooking stews on a slow manner. For me, it is more tasty.

Calificación: 4.5/5
Avg. 4.5/5 2 votos
Tiempo de Prep: Filipinas Filipino
Tiempo para Cocinar: Raciónes: 1

Ingredientes

  • 2 poundsbeef stew meat, cut into 1 inch cubes
  • 1/4 cupall-purpose flour
  • 1/2 teaspoonsalt
  • 1/2 teaspoonground black pepper
  • 1 clovegarlic, minced
  • 1bay leaf
  • 1 teaspoonpaprika
  • 1 teaspoonWorcestershire sauce
  • 1onion, chopped
  • 1 1/2 cupsbeef broth
  • 3potatoes, diced
  • 4carrots, sliced
  • 1 stalkcelery, chopped

Direcciones

  1. Place meat in slow cooker. In a small bowl mix together the flour, salt, and pepper; pour over meat, and stir to coat meat with flour mixture.
  2. Stir in the garlic, bay leaf, paprika, Worcestershire sauce, onion, beef broth, potatoes, carrots, and celery.
  3. Cover, and cook on Low setting for 10 to 12 hours, or on High setting for 4 hours.
  4. Serve hot.