Receta Slow Cooker Honey-Balsamic Pulled Pork with Avocado Relish
Direcciones
I’m pretty sure that when people come into my kitchen, they might look in one corner of it and think I have a problem with hoarding. You see, in one corner of my kitchen, there’s a stack of cooking magazines. It’s a pretty large stack, if I’m being completely honest. Magazines I can’t quite bear to part with yet, but that I also haven’t had the time to dig through. So they sit, in the corner, next to my cookbook cabinet (that hopefully makes my cookbook addiction look less hoarder-esque.)
In a strange turn of events the other day, I actually grabbed one of the magazines from the pile and looked through it. It was an issue of Fine Cooking (from a year ago, but that’s beside the point). Just a few pages in, I ran across a recipe…