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You all know how much I love to cook. Scratch cooking is the way you can control costs, and the types of ingredients that many store-bought products contain.

But lets face it, we are all faced with obligations throughout the day that prohibit us from going gourmet in the kitchen.

I was provided the opportunity to review some healthy gluten free soups. After reviewing the ingredient list, I knew I had to give them a try.

Their worldly varieties will send you to places such as France, Vietnam, Mexico and Thailand just to name a few.

When my Smart Soups arrived in the mail, I immediately tried the French Lentil Soup.

The flavors are rich, delicious and stand alone. Then I decided to have France meet Portugal…

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