Esta es una exhibición prevé de cómo se va ver la receta de 'Smashed potatoes' imprimido.

Receta Smashed potatoes
by Kimi

Smashed potatoes

A refreshing alternative to mashed or baked potatoes.

Calificación: 5/5
Avg. 5/5 1 voto
Tiempo de Prep: Estados Unidos American
Tiempo para Cocinar: Raciónes: 3 servings

Ingredientes

  • 6-8 baby potatoes (new, purple and reds)
  • 4 Tblspn butter
  • 2-3 Tblspn chives

Direcciones

  1. Boil the potatoes in salted water until just fork tender, drain the water and remove the potatoes. Put the butter into the pot and melt it down, once butter is melted add the potatoes back into the pot. Using a laddel or a potato masher gently press down on the potatoes until they split open. Stir gently to coat them with the butter then add the chives, mixing once again to coat them. Serve with your favorite meal.