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Some recipes just aren't worth the time, too many steps, too many ingredients.  Some just aren't worth the calories either!  They might look good enough to cause one to salivate but they don't taste as good as they look - a waste of calories for sure!  But this recipe...this is worth making.  It's worth taking the time to bake 8 very thin cake layers and definitely worth the calories.  Plus, this cake is not just dessert, it's a conversation piece...you will talk about this cake as you eat - it has a history and thousands if not millions of fans - not all cakes can say that! The Smith Island cake originated on the island it was named for, Smith Island, Maryland, a 400 year old fishing village about 10 miles off the coast of…
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