| 12 to 14 pound turkey |
1 lb |
$5.60 per pound
|
$6.07 |
| 1 tbsp. coarse salt (rock or possibly Kosher) |
1/4 teaspoon |
$2.91 per 16 ounces
|
$0.01 |
| 1 1/4 c. soy sauce |
1 tablespoon |
$2.59 per 10 fluid ounces
|
$0.22 |
| 1 teaspoon sherry (optional) |
0.08 teaspoon |
$22.00 per liter
|
$0.01 |
| 6 tbsp. sugar |
1 1/2 teaspoons |
$1.44 per pound
|
$0.02 |
| 1 healthy pinch ginger (thick, fresh, chopped) |
0.08 pinch |
$2.99 per pound
|
$0.00 |
| 3 lg. cloves garlic, pressed and chopped |
1/4 garlic cloves |
$4.00 per pound
|
$0.01 |
| 4 c. hickory chips |
1/3 cup |
n/a
|
|
| Total per Serving |
$6.33 |
| Total Recipe |
$75.94 |
Suggestions?