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I”m pushing the envelope and thinking (smoking) outside the box today.  I love love love cheesecake.  I get in so much trouble when I make one because I just can’t stop nibbling on it.  I still haven’t decided if I like the creaminess of the cheesecake or the sweet crunch crust more.  It is a tie most of the So now I have added a whole other taste component that brings my cheesecake to a new level.  SMOKE.  Now most of you are saying “what”.  I have to tell you when I first thought about doing this and mentioned to a few friends they all said I was crazy.  Well, I know that, but what about the cheesecake?  So I decided to just give it a try.  A-M-A-Z-I-N-G!!!!!  There was just the right amount of smokiness that it didn’t overwhelm the…
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