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Receta Smoked Fish Dip
by CookEatShare Cookbook

Smoked Fish Dip
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Ingredientes

  • 3/4 pound smoked fish
  • 1 pkg. (8 ounce.) softened cream cheese
  • 2 tbsp. half and half cream
  • 2 tbsp. lemon juice
  • 1/2 teaspoon liquid smoke
  • 1/4 teaspoon garlic salt
  • Crispy raw vegetables

Direcciones

  1. Remove skin and bones from fish. Flake fish. Combine all ingredients except vegetables; mix thoroughly. Chill. Serve with raw vegetables. Makes two c..