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Receta Smoked Salmon Pate
by CookEatShare Cookbook
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Ingredientes
6 ounce. smoked salmon
3 ounce. softened cream cheese
1 tbsp. + 2 teaspoon cream style horseradish
1 tbsp. lemon juice
2 tbsp. chopped onions
3/4 - 1 c. minced nuts
Direcciones
Drain oil off smoked salmon. Place all ingredients in food processor. (May leave horseradish out if prefer milder taste.) Shape into ball and roll in nuts.