1 (15 1/2 ounce.) can salmon, liquid removed & flaked |
3 7/8 fl oz |
$3.29 per 14 3/4 ounces
|
$0.90 |
1 (8 ounce.) pkg. Neufchatel cheese, softened |
2 oz |
$2.59 per 8 ounces
|
$0.65 |
1 tbsp. lemon juice |
3/4 teaspoon |
$2.19 per 15 fluid ounces
|
$0.02 |
2 teaspoon grated onion |
1/2 teaspoon |
$0.79 per pound
|
$0.00 |
2 teaspoon prepared horseradish |
1/2 teaspoon |
$1.99 per 4 ounces
|
$0.04 |
1/4 teaspoon liquid smoke |
0.06 teaspoon |
$14.70 per 44 1/2 ounces
|
$0.00 |
3 drops warm sauce |
3/4 drop |
n/a
|
|
2 tbsp. minced fresh parsley |
1 1/2 teaspoons |
$1.09 per cup
|
$0.03 |
Total per Serving |
$1.65 |
Total Recipe |
$6.61 |