Esta es una exhibición prevé de cómo se va ver la receta de 'Smoked Turkey And Mango Wraps (Kt)' imprimido.

Receta Smoked Turkey And Mango Wraps (Kt)
by Global Cookbook

Smoked Turkey And Mango Wraps (Kt)
Calificación: 0/5
Avg. 0/5 0 votos
 
  Raciónes: 4

Ingredientes

  • 1 lrg lime
  • 1/4 c. light mayonnaise (I used nonfat)
  • 3 Tbsp. mango chutney, minced see note
  • 1/2 tsp curry pwdr
  • 1/8 tsp paprika
  • 1 x lavash Armenian cracker bread
  • 1 med cucumber peel and thinly slice
  • 8 ounce smoked turkey breast thinly sliced
  • 1 med mango peeled and minced
  • 6 lrg green leaf lettuce leaves I used spinach

Direcciones

  1. I used 1 tbsp. Laxmi brand mango chutney and 2 tbsp. Major Grey's. The Laxmi is very spicy.
  2. Zest the lime and squeeze 1 tbsp of juice. Stir together with mayo, chutney, curry and paprika. Spread over the Lavash (I used Hye Roller Cracker Bread - I'll try fat free flour tortillas), then top with cucumber slices, turkey, mango and lettuce. Roll jelly roll fashion. Wrap and chill 2 - 4 hrs to allow bread to soften and flavor to develop. To serve, trim ends if necessary then cut roll into 4 pcs.
  3. NOTES : Tips....ingredients must be sliced very thin to roll. I used my food processor. Next time I make this I'll use nonfat cream cheese instead of mayo. It's a bit soupy. I used Turkey Store Cajun roasted turkey breast. It's not my favorite flavor, I'll use plain or possibly smoked next time.
  4. According to the magazine, using light mayo 280 calories, 18 g protein, 51 g carbohydrate, 2 g fat (0 sat fat), 23 mg cholesterol, 860 mg sodium. Kristin: This was really good. We'll have it again soon. Of course, I'm mango obsessed these days.