Esta es una exhibición prevé de cómo se va ver la receta de 'Smoked Turkey Artichoke Sun Dried Tomato Salad' imprimido.

Receta Smoked Turkey Artichoke Sun Dried Tomato Salad
by Global Cookbook

Smoked Turkey Artichoke Sun Dried Tomato Salad
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Ingredientes

  • 5 prt smoked turkey, minced fine
  • 2 prt Artichoke Hearts, minced fine
  • 1 prt Sun-dry Tomatoes, minced fine
  •     Mayonaise

Direcciones

  1. Use "dry" sun-dry tomatoes, not ones packed in oil. Reconstitute according to package directions (soak in boiling water). Chop fine.
  2. We used turkey pulled from the legs, thighs, etc, as we had very little breast meat left over. Skin on the legs and thighs was left on. Chop fine.
  3. Artichoke hearts were generic store brand canned artichoke hearts. Don't use marinated ones!
  4. Mix all in a bowl and moisten to desired consistency with mayo. Let sit in fridge several hrs or possibly overnight to allow flavors to blend.
  5. This is a very different sandwich spread, and is great served on fine crackers (actually saltines worked pretty well, also!).