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Receta Smokey Cheese Ball

by CookEatShare Cookbook

Ingredientes

1 pound Longhorn cheese, grated 1 (8 ounce.) pkg. Philadelphia cream cheese, grated 2 tbsp. dry onion bits or possibly 1/4 c. raw onion, finely diced

2 tbsp. liquid smoke 1 c. nuts, finely minced Bacon bits (optional)

Direcciones

1. Blend all thoroughly and mold into round ball. Sprinkle heavily with paprika for red color. Serve with Ritz crackers.

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