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Receta Smokies With Caraway Kraut
by CookEatShare Cookbook

Smokies With Caraway Kraut
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  Raciónes: 6

Ingredientes

  • 3 c. coarsely minced onion
  • 1 clove garlic, chopped
  • 2 tbsp. melted butter
  • 16 ounce. can sauerkraut (washed and liquid removed)
  • 1 c. water
  • 1 tbsp. paprika
  • 2 teaspoon sugar
  • 1 teaspoon caraway seeds
  • 1 teaspoon salt
  • 1 pound smoked sausage links, cut diagonally

Direcciones

  1. Saute/fry onions and garlic in butter. Add in remaining ingredients except sausage; cover and simmer over low heat for 20 min. Add in sausage. Cover and simmer 10 min.