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Receta Smoky Catfish
by CookEatShare Cookbook

Smoky Catfish
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Ingredientes

  • 1 pound catfish or possibly med. catfish fillets
  • 2 tbsp. lemon juice
  • 1 tbsp. soy sauce
  • 1 1/2 teaspoon liquid smoke
  • 1 clove garlic, finely minced
  • 1 tbsp. snipped fresh chives

Direcciones

  1. Liquid smoke can be found in the condiment or possibly spice section of most supermarkets. Brush the fish once or possibly twice with marinade while it refrigerates for more pronounced smoke flavor.